9669
Custom Culinary® Gold Label Ready-To-Use Frozen Crème Anglaise Sauce
Formula No. 9669
Gold Label Ready-To-Use Crème Anglaise Sauce delivers a creamy vanilla custard flavor and texture for the creation of signature desserts.
Preparation
For food safety and optimum quality, please follow these instructions. Handling Instructions: - Thaw under refrigeration only. - Do not boil. - Product may be held under refrigeration (40° F) for no more than 5 days. - Do not microwave in bag.
Ingredients
Heavy Cream, Milk, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Egg Yolks, Modified Corn Starch, Coconut Oil, Corn Syrup Solids, Natural Flavor, Sodium Caseinate. Contains: Egg, Milk.
Package Info
Store frozen below 15°F. Frozen shelf life 2 years. After thawing, store refrigerated for up to 5 days. After opening and handling under hygienic conditions, store refrigerated in a clean, closed container for up to 5 days.
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