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Chef neatly preparing a dish in kitchen

Dublin Downpour

The perfect accompaniment with bold and rich flavors to add to a protein or side dish. Featuring Custom Culinary® Chef's Own® Brown Gravy, Dublin Downpour consists of beef, pretzel knots, Guinness Stout beer, and gravy.

What You'll Need

Recipe Ingredients

Yield: 12 servings

Amount Ingredients
3 quarts Water
1 quart Guinness Stout Beer
12 oz. Custom Culinary® Chef's Own® Brown Gravy
6 lbs Irish-Style Small Pretzel Knots, Prepared, Hot
12 oz. Corned Beef, Small Diced, Warm
PREPARATION

  1. In a 6 quart sauce pan over medium high heat, blend water, Guinness Stout beer and Chef's Own® Brown Gravy. Bring to a boil, stirring constantly until fully thickened. Remove from heat and hold warm.
  2. Place 8 oz. prepared hot pretzel knots in a basket or bowl.
  3. Top with 2 oz. Guinness Stout Brown Gravy.
  4. Garnish with 1 oz. diced corned beef.

CHEF'S TIP