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1285 - Chefs Own Cream Soup Sauce Starter

Custom Culinary® Chef's Own® Cream Soup & Sauce Starter

Formula No. 1285

Chef's Own® Cream Soup & Sauce Starter provides a rich, creamy taste and texture without the hassle and cost of using real cream.

Gluten Free Vegetarian

Preparation

Pour one gallon of cool or warm water (70-100°F / 21-38°C) into a saucepan. Gradually add one bag (20 oz) of mix into hot water, whisking thoroughly until thick and smooth. Heat water to 180°F (DO NOT BOIL) and hold for one minute. Create a flavorful broth by adding 3 to 4 oz of a Custom Culinary® soup base of your choice. For a richer dairy note, replace all or a portion of the water with milk or cream.

Ingredients

Food Starch - Modified, Whey, Coconut Oil, Maltodextrin, Corn Syrup Solids, Sweet Cream Solids, Canola Oil, Dipotassium Phosphate, Sodium Caseinate, Sugar, Hydrolyzed Corn Protein, Salt, Mono & Diglycerides, Onion Powder, Natural Flavor [With Annatto And Turmeric (For Color), Milk], Extractive Of Annatto (Color), Extractive Of Turmeric (Color). Contains: Milk.

Package Info

Store in tight containers in cool 40°F to 80°F dry areas. 12 months for maximum flavor.

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